Immune Reaction

[Connecting with Sauce]

Originally Posted by Moxie

Check your mute on the taskbar... I know it has mysteriously gone into mute on its own for me a couple times.

And ConnectingWithSauce... I rang a google on Andreas Moritz and came up w/this website: http://www.healthynewage.com/liver-g...dder-flush.htm
and in popped a thought: that the ingredients, epsom salts (high levels magnesium), grapefruit (astringent) and olive oil (fats) might naturally cause these soft 'stones' to form in your digestive system..... then, I read viewer comments and saw this one posted by Dr Leia:

"Dear Shola F., Liver flush recipes abound in a myriad of different forms and have been around for many years and tried by thousands of people. The above recipe is only one of many unique variations. Personally, I do not recommend the liver flushes to any of my patients. Epsom salt is magnesium sulfate and contains about 3.4 grams of magnesium per one teaspoon. This alone is a hefty dose compared to the amount of recommendation of magnesium which is about .5 to 1.0 grams per day. The above recipe indicates to take 4 tablespoons, or 13.6 grams, which is extremely excessive. Such high doses of magnesium are dangerous and even fatal to people who have kidney problems or decreased kidney function and to small children. Deaths have even been due to overdosing on magnesium, especially through enemas or colonics. Many controversies exist about whether the contents expelled after a liver flush are indeed even gall stones. Because of the nature of the liver flush ingredients, the so-called "stones" could be soft complexes of mineral produced in the digestive tract overnight from the mix of grapefruit or lemon juice and olive oil. If indeed one does have gall stones, the large amount of oil can cause contraction of the gall bladder, which causes narrowing of the orifice of the gall bladder, thus trapping the gall stones. Surgery would then be required to remove them. Usually, the symptoms of nausea, vomiting, abdominal cramping and bloating associated with this flush is more than likely caused by the large amounts of magnesium and olive oil, and not a detoxification reaction as would a liver flush aficionado promulgate. Bottom line:I do not recommend a liver flush for anyone. You could visit your local Naturopathic doctor who would then guide you in slowly dissolving the stones over a longer period of time through using state of the art nutraceuticals, rather than through a drastic overnight flushing. It is beyond the scope of this media to guide you in an individual method to dissolve or shrink the stones. I hope this information helps you to use discernment when using drastic self-doses methods of healing, regardless of how long the information has been available."

Synchronous find, ya think?

It really depends on what people want to read and believe... yesterday I saw loads of stones come out and I'm going to continue on my quest until I get all the stones out.

BTW it did not require me to not eat for the week just modify my diet and drink apple juice apart from the fluch day. For those interested listen to the many advocates of the liver flush on 1radio. I will continue because it all makes sence to me...sticking a pipe up the bum or having a colonic is not fo everyone, I have no issues with it because today I feel the benfits and have seen two or three peope who have done it and they rave about it...

As I said £7 well spent... the liver is key to the immune system as it is effectively the blood filter... from what came out yesterday I'm sold on the technique... and the recommended daily dose of magnesium is I'm sure too low check out my magnesium chloride thread on here with the searc tool...

off to enjoy the Bank Holiday weekend sun

[Seashore]

Originally Posted by Connecting with Sauce

...BTW it did not require me to not eat for the week just modify my diet and drink apple juice apart from the fluch day. For those interested listen to the many advocates of the liver flush on 1radio...

Sounds good.