Old Project Avalon Forum (ARCHIVE) - View Single Post - Think outside the Bun

judykott · 04-01-2009, 12:46 AM

I relish the idea, of you cutting the mustard, I have been in a pickle about this and your post allows me to ketchup with you. The question of where's the beef has dogged me for years. Lettuce go down this path, peel back the layers of the onion, and shake our buns in a happy dance. Thanks for the wonderful post.

04-01-2009, 12:46 AM	#8
judykott Avalon Senior Member Join Date: Oct 2008 Location: Calgary, Canada Posts: 711	Re: Think outside the Bun - BuildABurger I relish the idea, of you cutting the mustard, I have been in a pickle about this and your post allows me to ketchup with you. The question of where's the beef has dogged me for years. Lettuce go down this path, peel back the layers of the onion, and shake our buns in a happy dance. Thanks for the wonderful post.