LEGGO YOUR EGGO: There's a Waffle Shortage

[peaceandlove]

BEWARE EGGO ADDICTS! Who needs franken foods anyway?

Leggo Your Eggo: There's a Waffle Shortage

by Julianne Pepitone
Wednesday, November 18, 2009
provided by CNN MONEY.com

Kellogg is rationing its Eggo products due to flooding and equipment problems at two bakeries. The shortfall could last through mid-2010.

Better hoard your Eggos!

Grocery stores will be experiencing a shortage of the waffles until mid-2010 due to problems at two bakeries, a Kellogg's spokeswoman said on Wednesday.

Flooding at an Atlanta bakery during heavy rains in October forced Kellogg, which makes Eggo products, to shut down production temporarily, said company spokesman Kris Charles. Plus, equipment at Kellogg's largest waffle facility, based in Rossville, Tenn., needs extensive repairs.

"We are working around the clock to restore Eggo store inventories to normal levels as quickly as possible," Charles said in an e-mail.

Continues: http://finance.yahoo.com/family-home...affle-shortage

[THE eXchanger]

aren't there eggs in waffles ???

[THE eXchanger]

This is seriously easy.

PURRfect Pancakes ~ eXchanger style

(this is an old NO fail,
family recipe
from the 1800's)

We grew up on pan_cakes LOL

3 tbsp of sugar in the raw
1 1/2 cups of all purpose flour
3 tsp. of baking powder (without alum)
1/2 tsp of sea salt
1 3/4 cups milk / butter milk (or PURE TRIM)
1 slightly beaten egg
1 teaspoon REAL . vanilla

Melt 3 tsb. of REAL butter in skillet
and, then after melted,
mix it, into the batter

Let the mixed batter
stand for 5 minutes before cooking

it take about 2-3 minutes per side
on a hot griddle at 400 degrees F

IF YOU WANT TO DO ONION RINGS....
use the same batter,
just don't use vanilla,
add 1/2 tsp. of onion powder
and, utilise ice cold milk, or cold buttermilk (or Pure trim)
when you make the batter.

Preheat a deep fryer and wow!!!
Nice and simple but incredibly yummmmmmmmy!

Coconut shrimps
use the same batter
except utilise coconut oil, instead of butter
and, use vanilla, instead of onion powder
USE 3 tsp. of butter
(or, 3 tsb of coconut oil/ or, split it
1 1/2 tsp of coconut oil / and, 1 1/2 tsp of butter)
FRYING in coconut oil, is amasing !!!

and, then, after dipping in batter,
roll in coconut - and, deep fry

WAFFLES
2 eggs
1 1/4 c. milk/ OR buttermilk (or pure trim)*
1 tsp. vanilla
2 tbsp. melted butter
1 3/4 c. flower
1 tsp of baking powder

Preheat waffle iron - the iron is what makes a waffle a waffle!

Separate the eggs.
Beat egg whites until they form firm peaks.
Beat egg yolks, milk and melted butter.
Combine that mixture with the dry ingredients,
then, Fold in the beaten egg whites.
and, Spoon it evenly on the waffle iron and cook.


Pure trim - mix pack with 16 oz of water & blend well
(we also,mix this with eggs, and, make the best eggs on the planet) <grin>

www.workingwonders.awarenesshealth.com
BTW we lost 60 lbs (and, 30% body fat-using PURE TRIM, without GMO's, since Jan 2009)
instead of drinking milk !!!

love/susan
The eXchanger
(who loves to cook things, the old fashioned way)

[Northern Boy]

3 tbsp of sugar in the raw
1 1/2 cups of all purpose flour
3 tsp. of baking powder (without alum)
1/2 tsp of sea salt
1 3/4 cups milk / butter milk (or PURE TRIM)
1 slightly beaten egg
1 teaspoon REAL . vanilla

Does this mean make them while your naked ?

[THE eXchanger]

depends, who i am making them for

sugar in the raw = is another form of 'raw sugar cane'