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#1 |
Project Avalon Moderator
Join Date: Jul 2009
Location: sussex, uk
Posts: 1,137
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super idea brinty, but i have to say i love my books, my fav is
![]() that and lots on plant lore, bushcraft etc bou x
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better than a thousand hollow words is one word that brings peace the way is not in the sky, the way is in the heart forum guidlines Avalon Chat |
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#2 | |
Avalon Senior Member
Join Date: Sep 2008
Location: Blackbutt, Queensland, Australia
Posts: 1,004
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![]() Quote:
For in depth descriptions on smoking and curing of meat, try Keith Erlandson's "Home Smoking & Curing" and for more details on making cheese, there's Glynn Christian's "Cheese and Cheese Making. Once again, all these books are from the late'70s. |
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#3 |
Avalon Senior Member
Join Date: Feb 2009
Location: Beyond the rim....
Posts: 412
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This is indeed excellent advice. I actually started doing this a while ago. I even purchased a file folder case and have thing organized into categories. Any and all info i might need in one safe place
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#4 | |
Avalon Senior Member
Join Date: Feb 2009
Posts: 328
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![]() Quote:
The Drawback for this issue, is that is so much information out there, that you cannot print, blindly and insert there. So, then you have to make excerpts... then you maybe, you skim the documents and copy just the significative pics, graphs or some major idea. Of course, this issue is an maybe-tomorrow, for many of us. ![]() So, a few good books is a must have, no files, no print, end story. I bought the book "Dare to prepare 2009 Edition" of Holly Deyo, which I found very, very complete. Even it seems bulky, the paper is not so dense and is not heavy. Is good to have this one: http://standeyo.com/Our_Books/DTP.html Plus some of the US army guides, you have in this wpage, all of them: http://www.stevespages.com/page7c.htm there are some How To survive guides, some engineering manuals (very useful!) and a lot of insightful information there. |
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#5 |
Avalon Senior Member
Join Date: Dec 2009
Location: Beautiful Oregon
Posts: 14
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#6 |
Avalon Senior Member
Join Date: Sep 2008
Location: Blackbutt, Queensland, Australia
Posts: 1,004
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Go here . . . .http://www.abebooks.com/servlet/Sear...ency&x=53&y=11
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#7 |
Avalon Senior Member
Join Date: Feb 2009
Posts: 328
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Did you check on net, maybe you can find to read it online ?
http://www.scribd.com/ or http://www.ebookee.com/ Just put the book title in the search window. |
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#8 |
Project Avalon Moderator
Join Date: Jul 2009
Location: sussex, uk
Posts: 1,137
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i bought mine for £10
![]() bou x
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better than a thousand hollow words is one word that brings peace the way is not in the sky, the way is in the heart forum guidlines Avalon Chat |
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#9 |
Avalon Senior Member
Join Date: Feb 2009
Posts: 328
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Dears,
What is your opinion about this book: Ball Blue Book of preserving ![]() http://www.amazon.com/Ball-Blue-Book.../dp/0972753702 Is it good and complete about that food preserving subject? We used to put lots of pickles, jams and fruits in sweet syrup, during harsh communist times, but lately we all bought from store (with a lot of preservative, toxic E's and sugar/HFCS, etc) So, I think we need to re-learn what we used to do before, if we want to preserve our health. And I really do not want those foods, "preserved" by iradiating with Cobalt 60 isotope, as EU is preparing for us, from 2010, Codex Alimentarius ![]() |
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