Re: Avoid Bromilated Vegetable Oils in Breads & Baking Products
Oh great. Yet another chemical to avoid and since this one can be attributed to my thyroid issues (which I suspect are also genetic?). I really don't want to go on a gluten-free diet because once you mess up your health, you're paying for it the rest of your life (either in medication or some other form).
Organic = $$$ around here unless you grow your own.
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